Tuesday, October 12, 2010

Fluffernutter Brownies

I really wanted to make these fluffernutter brownies back on the 8th of this month because that was national fluffernutter day. Unfortunately, I was busy doing other things, therefore I wasn't able to make these brownies until now. For those of you that do not know what fluffernutter is it is actually a sandwich that is made with white bread that has a layer of peanut butter and marshmallow in between the two slices of bread. Though my brownies are not a sandwich, they still have the combination of peanut butter and marshmallow. Now when it comes to the brownie recipe, I got it off the bag of Reeses Peanut Butter Chips. Then I decided to take the marshmallow cream and mix it into the brownie batter. Well I hope you enjoy these tasty brownies.
Fluffernutter Brownies
1/2 cup (1 stick) butter, softened
1/4 cup peanut butter
1 cup sugar
1 cup brown sugar
3 eggs
1 teaspoon vanilla
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 package Reeses peanut butter chips
1 cup marshmallow cream
Preheat the oven to 350*F. Grease a 9x13 inch baking dish and set aside. Beat the butter and peanut butter together. Add sugar and brown sugar.;beat well. Add eggs, one at a time, beating well after each addition. Blend in vanilla. Stir together the flour, baking powder and salt; mix into the peanut butter mixture. Stir in peanut butter chips. Spread into the prepared pan. Drop marshmallow cream by spoonful on top of brownies. Take a butter knife and swirl the marshmallow into the brownies. Bake for 35-40 minutes or until lightly browned. Enjoy :)
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