Peanut Butter Chocolate Chip Cookie Cups

I have been thinking about these cookies for a couple of days now, and today was the first time I had the time to actually make them. When I went into the kitchen to start making them I ran into a small dilemma, I was out of flour and brown sugar. After debating if I should go to the store or not, I finally decided that I should go. So I loaded my puppies into the car and we took a mall road trip. Well anyways let me talk about the cookie. This delicious cookie is very easy to make. All you need is a miniature cupcake pan, chocolate chips, and your favorite peanut butter cookie recipe (or you can use the one I provided below). I hope you enjoy this yummy treat. :)

Peanut Butter Chocolate Chip Cookie Cups

1¼ cup all-purpose flour

½ teaspoon baking soda

½ teaspoon salt

1 teaspoons ground cinnamon

¾ (1 ½ sticks) cup butter

½ cup sugar

½ cup packed brown sugar

½ cup peanut butter

1 egg

1 teaspoon vanilla extract

1 cups semi-sweet chocolate chips

Preheat the oven to 350ºF. Combine flour, baking soda, salt, and cinnamon in a bowl and set aside. Beat the butter, sugar, brown sugar, and peanut butter in a mixer until creamy. Beat in the egg and vanilla extract. Add the flour mixture a little bit at a time. Drop by rounded tablespoons into an ungreased miniature cupcake pan. Bake for 10-15 minutes or until golden brown. Remove from oven and place a small amount of chocolate chips into the center of each cookie cup. Remove from pan to cooling rack. Enjoy.

Pin It