Sunday, February 28, 2010
Sprinkles
I was asked to make some wedding cupcakes for a friend's sister and she requested that they would have big pink and black sprinkles on top. Well I had a hard time finding any around town or on the Internet, therefore I made them myself (which was not easy). What I did was I bought some pink and black fondant and rolled it out super thin. I then took a frosting tip and used the end of it to cut out circle shapes. I did this until there was no fondant left. After many long hours I finally had enough sprinkles for over 100 cupcakes.
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Labels:
Frostings and Sprinkles
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